New China Restaurant Inc.

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings8
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food-Contact Surfaces: Cleaned & Sanitized
  Inspector note: OBSERVED IMPROPER SANITIZING OF MULTI-USE UTENSILS AT 0.0 PPM'S AT 3- COMPARTMENT SINK.OBSERVED MALE DISH WASHER WASHING LARGE FOOD STORAGE BINS WITH WATER AND A TOWEL AND THEN RINSING UNDER RUNNING WATER AND PLACING ON LOWER PREP TABLES AND UPPER SHELVING UNITS. INSTRUCTED MANAGER ON HOW TO SET UP SINK TO PEROPERLY WASH,RINSE AND SANITIZE UTENSILS.(COS)(PRIORITY 7-38-025)(CITATION ISSUED)
  code 16
• 🌡️hot/cold holding temps off
  Official wording: Proper Hot Holding Temperatures
  Inspector note: OBSERVED IMPROPER TEMPERATURES OF TCS READY TO EAT COOKED FOODS SUCH AS 2LBS. CRAB RANGOON-64.3F.5LBS. BREADED CHICKEN-70.4F.5LBS. EGG ROLLS-77.6F-117.6F IN PLASTIC FOOD CONTAINERS ON SHELVING UNITS AND RACKS. PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE HOT FOODS AT 135.0F OR ABOVE. APPX. 12LBS. $110.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)
  code 21
• ⚠️Toxic Substances Properly Identified, Stored, & Used
  Inspector note: MUST REMOVE INSECT ZAPPER FROM ABOVE REAR PREP TABLE.
  code 28
• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: OBSERVED FOOD CONTAINERS STORED ON FLOOR IN WALK IN COOLER MUST ELEVATE TO PREVENT CROSS CONTAMINATION.
  code 39
• ⚠️Personal Cleanliness
  Inspector note: OBSERVED FOOD HANDLERS WEARING SOILED APRONS MUST PROVIDE CLEAN ATTIRE.
  code 40
• 🧻grimy wiping cloths
  Official wording: Wiping Cloths: Properly Used & Stored
  Inspector note: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE ON SURFACES.
  code 41
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: MUST CLEAN FOOD DEBRIS BUILD UP FROM FAUCET HANDLES AT ALL HAND SINKS, EXTERIOR OF FOOD STORAGE CONTAINERS,PREP TABLES.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: MUST REPAIR OR REPLACE DAMAGED CEILING ABOVE WALK IN COOLER. • MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES OF WOK STATION & 3- COMPARTMENT SINK.
  code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 14, 2024: 5 findings appeared for the first time. 3 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.