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New Pakiza Restaurant

April 17, 2017 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: FOUND NO CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFIED MANAGER ON PREMISES DURING INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING COOKED, PREPARED AND HANDLED. INSTRUCTED STAFF MEMBER ON SITE THAT THERE MUST ALWAYS BE A CITY OF CHICAGO FOOD SERVICE CERTIFIED MANAGER PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING COOKED, PREPARED AND HANDLED.CERTIFIED MANAGER ARRIVED AT 930AM. SERIOUS CITATION ISSUED.
    code 21
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOUND DIRTY RACKS AND WALLS INSIDE ALL REFRIGERATORS LOCATED IN THE KITCHEN. MUST CLEAN, SANITIZE AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: FOUND DIRTY BLACK CAULKING AT THE WALL TOP OF THE 3-COMP SINK. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FOUND SMALL LEAK AT PIPE UNDER THE MIDDLE COMPARTMENT OF THE 3-COMP SINK.INSTRUCTED TO REPAIR AND MAINTAIN.
    code 38
  • Food Handler Requirements Met
    Inspector note: FOUND 2 FOOD PREP STAFF MEMBERS WITHOUT THEIR IDPH FOOD HANDLER'S CERTIFICATES. INSTRUCTED TO OBTAIN ABOVE STATED DOCUMENT FOR ALL FOOD PREP STAFF MEMBERS.
    code 45

What changed since the previous inspection?

Compared with Pass on February 22, 2017: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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