Cooked?
New Pakiza Restaurant
- resultPass w/ Conditions
- critical violations2
- last inspectedJune 19, 2018
- address1009-1011 N Orleans St, Chicago 60610
Is New Pakiza Restaurant clean?
New Pakiza Restaurant is currently listed as closed by Chicago Department of Public Health, as of its inspection on June 19, 2018. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at New Pakiza Restaurant?
These are the violations recorded at the most recent inspection on June 19, 2018, in plain English, with the city's own wording underneath.
- 📋certified manager paperwork missingcriticalFacilities To Maintain Proper Temperature • Observed 2 door true refrigerator at improper of 57.7f, at time of inspection holding potentially hazardous foods. Refrigerator was tagged during inspection. Instructed not to use refrigerator nor remove tag. Contact CDPH for tag removal. Instructed manager to service refrigerator and ensure 40f or lower at all times. Critical violation #7-38-005 (A)
- 🤒sick-employee policy not followedcriticalPotentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service • Observed potentially hazardous food stored at improper temperature in 2 door true refrigerator 62.7f, 5lbs of Lentil gravy, at a value of $35.00 55.6f, 5lbs of Mixed vegetable stew, at a value of $35.00 55.6f, 5lbs of Fish masala, at a value of $50.00 45.7f, 5lbs of beef kabobs, at a value of of $50.00 46.5f, 5lbs of chicken kabobs, at a value of $50.00 44.4f, 5lbs of cooked rice, at at a value of $20.00 Manager voluntarily discarded and denatured a total weight of 30lbs at a total value of $240.00 Informed manager that potentially hazardous must be at 40f or lower for cold foods and 140f or more for hot foods at all times. Critical violation 7-38-005 (A)
- 🧽surfaces not properly sanitizedFood Protected During Storage, Preparation, Display, Service And Transportation • Found retail food establishment making own yogurt on premises. Instructed to contact the Illinois Department of Public Health for approval at [email protected]. Instructed to cease making yogurt until approved by IDPH. If found making yogurt without IDPH approval, citation will be issued. 135lbs of Yogurt, at a value of $95.00 was (voluntarily discarded) at this time. NO CITATION ISSUED, AT TIME OF INSPECTION. SERIOUS VIOLATION # 7-38-005 (A)
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • Observed cracked and broken door gaskets on 2 door refrigerator. Instructed manager to repair/replace and maintain at all times.Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • Observed cracked and broken door gaskets on 2 door refrigerator. Instructed manager to repair/replace and maintain at all times.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • Observed excessive grease build on hood filters above grill station. Instructed manager to detail clean and maintain at all times.
- ⚠️Only Authorized Personnel In The Food-Prep Area • Observed non food staff behind front counter at time of inspection. Instructed site that non food handlers are not allowed in food prep areas. Maintain at all times.Only Authorized Personnel In The Food-Prep Area • Observed non food staff behind front counter at time of inspection. Instructed site that non food handlers are not allowed in food prep areas. Maintain at all times.
When was New Pakiza Restaurant last inspected?
New Pakiza Restaurant has 10 inspections on record going back to July 7, 2015.
| date | result | score |
|---|---|---|
| July 18, 2018 | closed by the city | |
| June 19, 2018 | Pass w/ Conditions | |
| April 17, 2017 | Pass w/ Conditions | |
| February 22, 2017 | Pass | |
| February 10, 2017 | Pass w/ Conditions | |
| August 15, 2016 | Pass | |
| September 1, 2015 | Pass | |
| July 17, 2015 | Pass | |
| July 14, 2015 | Fail | |
| July 7, 2015 | Pass |
New Pakiza Restaurant vs Near North Side
Near North Side runs 53% clean across 2,889 tracked restaurants — 1,514 clean, 253 mid, 1,113 cooked.
Against the 2,889 spots Cooked tracks in Near North Side, this one comes out cleaner than 0% of them.
Other spots in Near North Side
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 19, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.