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Northern City
September 9, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MAY NOT STORE CUTTING UTENSILS BETWEEN REACH IN COOLERS. MUST STORE IN CLEAN SANITIZED CONTAINER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE FOLLOWING IN NEED OF CLEANING: STORAGE SHELVES IN THE BASEMENT, LARGE CAN OPENER, AND COOKING EQUIPMENT. MUST CLEAN TO REMOVE ALL BUILD UP. CLEAN AND MAINTAIN AT ALL TIMES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS IN BASEMENT MUST BE CLEAN UNDER STORAGE SHELVES. MUST CLEAN AND MAINTAIN AT ALL TIMES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS IN NEED OF CLEANING AT BASEMENT, REAR NOODLE AREA AND DINING AREA. MUST CLEAN AND MAINTAIN AT ALL TIMES.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: MUST ADD SELF CLOSING DEVICE TO BASEMENT WASHROOM. MUST CORRECT AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 22, 2012: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.