Cooked?✓
Northern City
February 8, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST DISCONTINUE THE USE OF GROCERY BAGS FOR FOOD STORAGE. MUST USE FOOD GRADE BAGS. CORRECT AND MAINTAIN.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: ALL EQUIPMENT IN BASEMENT PREP AREA IN NEED OF DETAIL CLEANING, CLEAN INTERIOR OF REACH IN FREEZERS, CLEAN INTERIOR OF ICE MACHINE, CLEAN INTERIOR OF DISHMACHINE, AND CLEAN ALL PREP TABLES. MUST DETAIL CLEAN TO REMOVE ALL FOOD SPLATTERS AND BUILD UP. CORRECT AND MAINTAIN.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS IN BASEMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS, FLOORS IN PREP AREA IN NEED OF CLEANING UNDER AND AROUND ALL EQUIPMENT. CORRECT AND MAINTAIN.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS IN BASEMENT PREP IN NEED OF DETAIL CLEANING TO REMOVE ALL SPLATTER AND DUST BUILD UP. WALL BEHIND DISHMACHINE IN NEED OD DETAIL CLEANING TO REMOVE ALL DUST BUILD UP. MUST DETIL CLEAN AND MAINTAIN.
-
Food Handler Requirements MetInspector note: ALL EMPLOYEES IN NEED OF FOOD HANDLER CERTIFICATES. MUST OBTAIN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on February 8, 2017: 2 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Bridgeport
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.