Number 1 Chop Suey

May 30, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSEVED 25 MICE DROPPINGS ON FLOOR,ALONG WALL BASE AND CORNERS INSIDE STORAGE CLOSET WHERE THE HOT WATER TANK IS LOCATED INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREA,SERIOUS VIOLATION 7-38-020
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OBSERVED THE OUTSIDE GARBAGE DUMPSTER OVERFLOWING PREVENTING LID CLOSURE,THIS IS A FOOD SOURCE FOR RODENTS AND OTHER PEST,INSTRUCTED TO MAINTAIN DUMPSTER AREA,SERIOUS VIOLATION 7-38-020
    code 19
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL BULK FOOD CONTAINERS IN REAR OF PREMISES,INSTRUCTED TO LABEL CONTAINERS
    code 30
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN THE FLOORS THROUGHOUT THE REAR OF PREMISES ALONG WALL BASE AND CORNERS,INSTRUCTED TO CLEAN AND MAINTAIN AREA
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN WALLS IN THE PREP AREA OF DIRT AND FOOD SPILLS,INSTRUCTED TO CLEAN AND MAINTAIN AREA AND CLEAN THE LIGHT SHIELD COVERS THROUGHOUT PREMISES OF DUST BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST PROVIDE THERMOMETERS INSIDE PREP COOLERS AT PREP AREA,INSTRUCTED TO PROVIDE
    code 41
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AT PREP AREA
    code 43

What changed since the previous inspection?

Compared with Pass on November 8, 2016: 5 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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