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Oak Mill Bakery

February 5, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings2
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO ONE ON SITE HAS A CITY OF CHICAGO SANITATION CERTIFICATE OR VALID DOCUMENTATION POSTED DURING THIS INSPECTION. SERIOUS VIOLATION 7-38-012.
    code 21
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: MUST PROVIDE,MAINTAIN HAIR RESTRAINTS WHEN WORKING AROUND OPEN FOODS.
    code 42

What changed since the previous inspection?

Compared with Fail on January 29, 2014: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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