O'connor's Market

February 23, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: DOORS ON DISPLAY COOLER NOT MAINTAINED. INSTRUCTED TO REMOVE TAPE AROUND DOOR FRAME AND RESEAL.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CAN OPENER ATTACHED TO PREP TABLE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFTER EACH USE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR IN CORNERS THROUGH-OUT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CEILING TILE MISSING IN REAR PREP AREA NEAR THREE COMPARTMENT SINK. INSTRUCTED TO REPLACE MISSING TILE.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHT BULBS NOT SHIELDED IN REAR PREP AREA NEAR THREE COMPARTMENT SINK. INSTRUCTED TO INSTALL SHIELDS WITH END CAPS OR LIGHT COVERS.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: COLD WATER HANDLE AT EXPOSED HANDSINK NEXT FRYER IN PREP AREA NOT WORKING. INSTRUCTED TO REPAIR OR REPLACE HANDLE.
    code 38
  • Food Handler Requirements Met
    Inspector note: ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOR HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.
    code 45

What changed since the previous inspection?

Compared with Pass on October 16, 2014: 5 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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