Cooked?
O'connor's Market
- resultPass
- critical violations0
- last inspectedFebruary 23, 2015
- address7280 W Devon Ave, Chicago 60631
Is O'connor's Market clean?
O'connor's Market is currently Pass from Chicago Department of Public Health, from an inspection on February 23, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at O'connor's Market?
These are the violations recorded at the most recent inspection on February 23, 2015, in plain English, with the city's own wording underneath.
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • DOORS ON DISPLAY COOLER NOT MAINTAINED. INSTRUCTED TO REMOVE TAPE AROUND DOOR FRAME AND RESEAL.Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • DOORS ON DISPLAY COOLER NOT MAINTAINED. INSTRUCTED TO REMOVE TAPE AROUND DOOR FRAME AND RESEAL.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • CAN OPENER ATTACHED TO PREP TABLE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFTER EACH USE.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • FLOOR IN CORNERS THROUGH-OUT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • FLOOR IN CORNERS THROUGH-OUT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CEILING TILE MISSING IN REAR PREP AREA NEAR THREE COMPARTMENT SINK. INSTRUCTED TO REPLACE MISSING TILE.Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CEILING TILE MISSING IN REAR PREP AREA NEAR THREE COMPARTMENT SINK. INSTRUCTED TO REPLACE MISSING TILE.
- 🌡️thermometers missingLighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • LIGHT BULBS NOT SHIELDED IN REAR PREP AREA NEAR THREE COMPARTMENT SINK. INSTRUCTED TO INSTALL SHIELDS WITH END CAPS OR LIGHT COVERS.
- 🪳pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • COLD WATER HANDLE AT EXPOSED HANDSINK NEXT FRYER IN PREP AREA NOT WORKING. INSTRUCTED TO REPAIR OR REPLACE HANDLE.
- ⚠️Food Handler Requirements Met • ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOR HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.Food Handler Requirements Met • ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOR HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.
When was O'connor's Market last inspected?
O'connor's Market has 8 inspections on record going back to December 16, 2010.
| date | result | score |
|---|---|---|
| May 5, 2016 | closed by the city | |
| February 23, 2015 | Pass | |
| October 16, 2014 | Pass | |
| June 4, 2014 | Pass | |
| March 8, 2013 | Pass | |
| March 15, 2012 | Pass | |
| November 29, 2011 | Pass | |
| December 16, 2010 | Pass |
O'connor's Market vs Edison Park
Edison Park runs 68% clean across 114 tracked restaurants — 77 clean, 22 mid, 15 cooked.
Against the 114 spots Cooked tracks in Edison Park, this one comes out cleaner than 36% of them.
Other spots in Edison Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 23, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.