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Orange Garden Restaurant

June 19, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: FOUND MEAT STORED IN GROCERY BAGS IN VARIOUS COOLERS THROUGHOUT PREMISES. INSTRUCTED TO USE FOOD GRADE STORAGE BAGS TO PROPERLY STORE FOOD.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPLACE TORN GASKETS AROUND THE TWO DOOR REACH-IN COOLER AND CLEAN THE GASKETS ENCRUSTED WITH FOOD DEBRIS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOUND THE DOOR HANDLE ON THE TWO DOOR REFRIGERATOR SOILED WITH FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FOOD DEBRIS AND GREASE BUILDUP UNDER THE WOK LINE. MUST REMOVE AND MAINTAIN.
code 34

What changed since the previous inspection?

Compared with Pass on February 21, 2014: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.