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Orange
April 29, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Inspector Comments: MUST REMOVE RUST FROM LOWER SHELVES OF PREP TABLES IN MAIN KITCHEN AND SHELVING UNITS IN DISH WASHING AREA.MUST APPLY A SEALANT OR PAINT RAW WOOD UPPER SHELF IN REAR DRY FOOD STORAGE AREA NEAR REAR DOOR.MUST PROVIDE A SPLASH GUARD BETWEEN HAND SINK AND 3- COMP SINK IN DISH WASHING AREA
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM SHELVING UNITS IN MAIN KITCHEN,INTERIOR OF FRYER CABINET,GRILL TABLE,EXTERIOR OF GARBAGE CANS,VEGETABLE WALK IN COOLER FAN GUARDS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Inspector Comments: MUST CLEAN DEBRI FROM FLOOR DRAINS THROUGHOUT
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Inspector Comments: MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO CEILINGS THROUGHOUT PREMISES.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN DINING AREA AND ENTRY WAY .MUST CLEAN DEBRI FROM LIGHT SHIELDS IN DISH WASHING AREA/DRY FOOD STORAGE AREA,FILTERS AT HOOD.
What changed since the previous inspection?
Compared with Fail on April 22, 2016: 4 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.