Orbit

January 26, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST PROPERLY LABEL ALL FOOD NOT IN IT'S ORIGINAL CONTAINER. MUST USE FOOD GRADE CONTAINERS OR BAGS AND MAY NOT USE GROCERY BAGS TO STORE FOOD.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN INTERIOR OF FRYERS,ALL OTHER COOKING EQUIPMENT,COOLERS,PREP TABLES AND COUNTER TOPS AND REMOVE GREASE AND FOOD DEBRIS BUILD UP. MUST ALSO CLEAN ALL LIGHT SHEILDS AND REMOVE DEAD INSECTS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST DETAIL CLEAN FLOORS UNDER COOKING EQUIPMENT,BEHIND ALL COOLERS AND THROUGHOUT WHERE NEEDED.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST DETAIL CLEAN WALLS IN PREP AND STORAGE AREAS WHERE NEEDED. MUST REPLACE ALL STAINED CEILING TILES IN WASHROOM AND THROUGHOUT WHERE NEEDED.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE MORE ADEQUATE LIGHTING OVER REAR DISHWASHING/PREP AREA AND REPLACE BURNED OUT LIGHT BULBS.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR BROKEN SPRAYER AT 3 COMP SINK AND REPAIR BROKEN TOILET BOWL HANDLE.
    code 38

What changed since the previous inspection?

Compared with Fail on January 14, 2011: 6 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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