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Ostioneria Mar Abierto
May 17, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings7
- critical findings1
Failed findings
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No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other AnimalscriticalInspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin/insect infestations. WE OBSERVED LIVE COCKROACH ACTIVITY IN REAR FOOD PREP AREA, ON EQUIPMENT, WALLS, AND FLOOR OVER 20 COCKROACH NYMPH NOTED. ALSO, LIVE COCKROACHES IN GASKET OF COOLER AT REAR OF DINING ROOM AND BEHIND WALL SIGNS POSTED ABOVE 3 COMPARTMENT SINK AND REAR EXPOSED HANDWASH SINK. 6 OF THE 8 2011 PEST CONTROL SERVICE REPORTS DOCUMENT 'LIGHT GERMAN COCKROACH ACTIVITY'. MUST CLEAN-SANITIZE THRU-OUT PREMISES, SEAL ALL OPENINGS/CRACKS/CREVICES, THRU-OUT WALLS, CEILING, SHELVING, OUTLETS AND DOORS. MUST CALL PEST CONTROL FOR SERVICE. CRITICAL CITATION ISSUED 7-38-020.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST SEAL RAW WOOD FRAMES AROUND WALL FANS IN KITCHEN AND MOP SINK. ALSO MUST SEAL OPENINGS, CRACKS, ON WALLS, CEILING, PIPE CHASES AND CONDUITS AND DOORS, THRU-OUT PREMISES TO PREVENT PEST HARBORAGE. PROVIDE TIGHT-FITTING LIDS/COVERS FOR ALL FOOD (INGREDIENT) CONTAINERS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN/DETAIL CLEAN-SANITIZE: COOKING EQUIPMENT, MICROWAVE OVEN, COOLERS, WALLS ATTACHEMENT, UPPER INTERIOR PANEL OF ICE MACHINE. REMOVE GREASE BUILD-UP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR OF COOKING EQUIPMENT, AND HOOD.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOORS THRU-OUT PREMISES. REMOVE ALL LITTER AND FOOD DEBRIS THRU-OUT.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: ADDITIONAL SEALING/REPAIR NEEDED AT FRONT AND SIDE DOORS. COMPLETELY SEAL GAPS AROUND FRAMES OF DOORS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LEAKING PIPE UNDER EXPOSED SINK, AND REPLACE TOILET COVER IN MENS WASHROOM.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE ALL UNUSED OR UNNECESSARY EQUIPMENT AND ITEMS FROM PREMISES, SUCH AS COOLERS. CLEAN AND ORGANIZE ALL STORAGE AREAS TO FACILITATE CLEANING AND ELIMINATE PEST HARBORAGE.
What changed since the previous inspection?
Compared with Pass on May 5, 2011: 7 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.