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June 28, 2010 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeSuspected Food Poisoning
failed findings9
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: INSTRUCTED TO LABEL AND DATE READY TO EAT FOODS INSIDE REFRIGERATOR UNIT.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: INSTRUCTED TO PROVIDE KNIFE RACK TO STORE KNIVES AND OR STORE IN CLEAN, DESIGNATED AREA. INSTRUCTED NOT TO STORE BEHIND THREE COMPARTMENT SINK.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PAINT RUSTY RACKS INSIDE REFRIGERATION UNITS, BOTTOM OF PREP TABLES, AND EXTERIOR OF GREASE TRAP AT THREE COMPARTMENT SINK. INSTRUCTED TO REMOVE POP CRATES FROM BEING USED TO STORE ITEMS AND REPLACE WITH PROPER SHELVES AND OR RACKS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR OF DEEP FRYERS, VENTILATION HOOD FILTERS, VENT COVERS AT CEILING, INSIDE TOILET ROOM, AND INSIDE REFRIGERATION UNITS, UNDER, AROUND COOKING EQUIPMENT AND STORAGE ITEMS THROUGHOUT PREMISES TO REMOVE DUST, GREASE, AND BUILD-UP.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. REPLACE WATER DAMAGED CEILING PANELS AND PROVIDE CEILING PANELS FOR MISSING SECTIONS INSIDE STAFF TOILET ROOM, CLEAN WIRES, WALL SECTIONS WITH DUST BUILD-UP, REATTACH VENT COVER AT REAR DOUBLE DOORS, SEAL ALL OPENINGS AT PIPING AND CONDUITS THROUGHOUT PREMISES TO PREVENT PEST HARBORAGE. PROVIDE SMOOTH EASILY CLEANABLE PANEL AT WALL BEHIND CHEST FREEZER AND HAND WASH SINK.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. INSTRUCTED TO REPLACE LIGHT BULBS AT PREP AREA, PROVIDE SHATTER PROOF BULBS AND OR LIGHT SHIELDS WITH END CAPS FOR LIGHT FIXTURES ABOVE REAR DRY STORAGE AREA BY THREE COMPARTMENT SINK, AND CLEAN LIGHT SHIELDS THROUGHOUT PREMISES.
code 36
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. INSTRUCTED TO PROVIDE METAL STEM THERMOMETERS TO CHECK INTERNAL TEMPERATURE OF FOOD ITEMS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO MAINTAIN ALL EQUIPMENT AND OR REMOVE FROM PREMISES.
code 41
No Smoking Regulations

Inspector note: FOUND CIGARETTES WITH ASHES INSIDE ASHTRAY STORED INSIDE STAFF TOILET ROOM. INSTRUCTED TO REMOVE ASHTRAY, ASHES, AND CIGARETTES FROM PREMISES. INFORMED MANAGER OF NON-COMPLIANCE OF CITY OF CHICAGO INDOOR CLEAN AIR ORDINANCE OF 2008. CITATION ISSUED. 7-32-020 (c)
code 70

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.