Penny's Noodle Shop

March 29, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED READY TO EAT FOOD ITEMS INSIDE PREP COOLERS AND WALK-IN COOLER. MUST PROPERLY LABEL ITEMS WITH PRODUCT NAME PREPARED BY DATE AND/OR USED BY DATE.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED GREASE BUILD-UP ON VENTILATION HOODS AND FILTERS ABOVE COOKING EQUIPMENT IN FRONT KITCHEN AREA. MUST CLEAN AND MAINTAIN. OBSERVED DUST AND DIRT ACCUMULATION ON FOOD STORAGE SHELVING IN REAR PREP AREA. MUST CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED DIRT AND FOOD DEBRIS ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT IN FRON COOKING LINE. MUST CLEAN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED DIRT AND FOOD DEBRIS ON WALLS BEHIND AND UNDERNEATH DISH WASHING MACHINE. MUST CLEAN AND MAINTAIN. OBSERVED ACCUMULATION OF DUST BUILD UP ON CEILING VENTILATION VENTS IN REAR DISHWASHING AREA. MUST CLEAN AND MAINTAIN. OBSERVED PEELING PAINT ON WALL BEHIND DISHWASHING MACHINE. MUST REPAINT AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED LEAKY FAUCET BASE AT THE 3-COMPARTMENT SINK LOCATED IN REAR DISHWASHING AREA AND REAR PREP AREA. MUST REPAIR AND MAINTAIN.
    code 38
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
    code 43

What changed since the previous inspection?

Compared with Fail on March 22, 2018: 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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