Perrys Food Store, Inc.

March 1, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings10
critical findings2

Failed findings

no certified food manager on dutycritical

Official wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In Place
Inspector note: OBSERVED SEVERAL BAGS OF PRETZELS, CHIPS AND POPCORN TORN, GNAWED, ADULTERATED WITH MICE DROPPINGS AND DISPLAYED FOR SALE ON CHIP DISPLAY SHELVES. INSTRUCTED MANAGER TO DISCARD. ALL FOOD OFFERED FOR SALE MUST BE IN SOUND CONDITION, WHOLESOME, FREE FROM ADULTERATION AND CONTAMINATION AND SAFE FOR HUMAN CONSUMPTION. CRITICAL VIOLATION 7-38-005B
code 1Priority
No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other Animalscritical

Inspector note: OBSERVED NUMEROUS MICE DROPPINGS THROUGHOUT SALES, PREP, STORAGE AND FRONT COUNTER AREAS, OVER 200 MICE DROPPINGS SCATTERED ON FLOOR AND EQUIMENT IN REAR STORAGE AREA NEAR REAR DOOR, 100 MICE DROPPINGS SCATTERED ON FLOOR BEHIND PREP TABLE IN MEAT PREP AREA, 30 MICE DROPPINGS SCATTERED ON FLOOR IN CORNER NEAR MEAT SAW, 20 MICE DROPPINGS SCATTERED ON FLOOR NEAR WALK-IN COOLER AND FREEZER, 20 MICE DROPPINGS INSIDE CABINET UNDER EXPOSED SINK, 50 MICE DROPPINGS ON FLOOR UNDER CHIPS IN SALES AREA, 80 MICE DROPPINGS SCATTERED ON FLOOR AND SHELVES BEHIND FRONT COUNTER. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. CRITICAL VIOLATION 7-38-020
code 13Priority
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: 3-COMPARTMENT SINK NOT PROPERLY MAINTAINED. OBSERVED WATER BACKING UP THROUGH COMPARTMENTS AND NOT PROPERLY DRAINING. INSTRUCTED MANAGER TO REPAIR 3-COMPARTMENT SINK TO PROPERLY WASH, RINSE, AND SANITIZE FOOD EQUUPMENT AND UTENSILS. SERIOUS VIOLATION 7-38-030
code 24
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #2104893 ON 11-17-17:32-REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING FOR EASY CLEANING AND PEST CONTROL. 33-CLEAN INTERIOR AND EXTERIOR OF SLICER, CUTTING SAW, PREP TABLES, COOLERS, FREEZERS, SINKS, DISPLAY SHELVES. 34-CLEAN FLOORS UNDER ALL DISPLAY SHELVES ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. REPLACE ALL DAMAGED FLOOR TILES IN REAR PREP AND STORAGE AREAS. 38-REPLACE MISSING COLD WATER HANDLE ON REAR EXPOSED SINK.41-REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN REAR STORAGE AREAS TO PREVENT PEST HARBORAGE. SERIOUS VIOLATION 7-42-090
code 29
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR AND EXTERIOR OF SLICER, CUTTING SAW, PREP TABLES, COOLERS, FREEZERS, SINKS, DISPLAY SHELVES IN SALES AREA AND BEHIND FRONT COUNTER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS UNDER ALL DISPLAY SHELVES ALONG WALLS AND IN ALL CORNERS IN FRONT COUNTER, PREP AND STORAGE AREAS. REPLACE ALL DAMAGED FLOOR TILES IN REAR PREP AND STORAGE AREAS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SEAL OPENING IN WALL IN NORTHWEST CORNER IN REAR STORAGE AREA NEAR EXIT DOOR. SEAL OPENING IN CEILING NEAR EXIT SIGN IN FRONT SALES AREA. SEAL ALL OPENINGS IN WALLS AND CEILINGS IN ALL AREAS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE MISSING LIGHT SHIELDS IN REAR PREP AREA NEAR WASHROOM.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED SOILED STANDING WATER IN UTILITY SINK AND UTILITY SINK NOT PROPERLY DRAINING. INSTRUCTED MANAGER TO REPAIR UTILITY SINK FOR PROPER WASTE WATER DISPOSAL.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: PROPERLY ORGANIZE AND REMOVE ALL UNUSED EQUIPMENT AND UNNECESSARY ARTICLES BEHIND FRONT COUNTER AND IN REAR STORAGE AREAS TO PREVENT PEST HARBORAGE. ELEVATE ALL STOCK OFF FLOOR IN WALK-IN COOLER AND FREEZER.
code 41

What changed since the previous inspection?

Compared with Pass on November 17, 2017: 6 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.