✓

Pete's Fresh Market

February 13, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings6
critical findings0

← Back to the current restaurant page

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO SAND OR REPLACE CUTTING BOARDS IN THE MEAT DEPARTMENT WITH DEEP, DARK GROOVES. MUST MAINTAIN SMOOTH AND EASILY CLEANABLE CUTTING BOARDS • MUST REPAIR OR REPLACE THE CUTTING BOARDS IN THE SALAD BAR PREP AREA,HAS OPEN DARK SEAMS
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE CAN OPENER IN THE REAR KITCHEN PREP • CLEAN INTERIOR OF THE DELI COUNTER NEAR THE RUNNERS OFD DOORS,HAS OLD FOOD DEBRIS INSIDE DELI COUNTER,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN THE FLOORS IN THE KITCHEN AREA,ALONG THEE WALL BASE AND CORNERS
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE VENTS IN THE BAKERY REAR PREP AREA
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO FIX THE LEAK AT THE LEFT PEDAL ON THE REAR EXPOSED HANDWASHING SINK IN THE BAKERY PREP AREA.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: INSTRUCTED TO STORE ALL WASH CLOTHS IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE
code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 30, 2015: 6 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Hegewisch

See every restaurant in Hegewisch →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.