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Pete's Fresh Market

October 8, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings9
critical findings0

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Failed findings

thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: REACH IN COOLERS IN NEED OF THERMOMETERS. INSTRUCTED TO INSTALL AND MAINTAIN
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: BULK FOOD CONTAINERS IN NEED OF LABELING EACH COMMODITY INSTRUCTED TO CORRECT AND MAINTAIN
code 37
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED A PILE OF WIPING CLOTHS BEING STORED IN A REACH IN COOLER. INSTRUCTED MANAGER TO HAVE ALL WIPING CLOTHS STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE
code 41
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: ALL KNIVES MUST BE STORED IN A CLEAN KNIFE HOLDER NOT INSIDE REACH IN COOLERS. INSTRUCTED TO CORRECT AND MAINTAIN
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: NEW CUTTING BOARDS NEEDED IN FRUIT PROCESSING ROOM, HOT FOOD AREA AND CHICKEN ROOM INSTRUCTED TO CORRECT AND MAINTAIN • RUBBER GASKETS NEEDED ON VARIOUS REACH IN COOLERS. INSTRUCTED TO CORRECT AND MAINTAIN
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: COOKING EQUIPMENT IN HOT FOOD AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OPEN DRAIN SITES IN HOT FOOD DISH ROOM AND FRUIT PROCESSING ROOM IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN • HOT WATER HANDLE AT HAND SINK IN HOT FOOD KITCHEN IN POOR REPAIR. HANDLE HARD TO TURN INSTRUCTED TO CORRECT AND MAINTAIN
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS UNDER 3 COMPARTMENT SINKS IN NEED OF CLEANING TO REMOVE SOME FOOD SPILLS AND WATER BUILD UP.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: HOOD VENTS IN HOT FOOD DEPARTMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN • AIR VENTS IN WALK IN COOLERS IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
code 56

What changed since the previous inspection?

Compared with Pass on July 11, 2025: 9 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.