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Phlavz Bar & Grille

April 16, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST DEFROST ICE ACCUMULATION FROM DEEP FREEZER IN PREP AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN DEBRIS FROM SODA DISPENSERS AND CADDY'S BEHIND THE BAR. ALSO, CLEAN DRIED FOOD DEBRIS FROM MICROWAVE OVEN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM FLOOR DRAINS IN PREP AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST DETAIL CLEAN DUST AND GREASE ACCUMULATION FROM HOOD FILTERS.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR LEAKY PIPE UNDER 3-COMP SINK IN REAR.
code 38

What changed since the previous inspection?

Compared with Pass on March 24, 2017: 3 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.