Cooked?✓
Pho Number 1- Vietnamese Cuisine
March 29, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Observed slight dirt accumulation on the upper interior portion of the ice machine. Also observed food debris spilled in the two door freezer. Instructed facility to clean, sanitize, and maintain both.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Observed the floor around the grease trap and under the front counter 3 compartment sink to be dirty. Instructed facility to clean and maintain.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Observed black, dirty caulk on the walls behind the 3 compartment sink and behind the mop sink. Instructed facility to remove old caulk, clean area, recaulk, and maintain.
What changed since the previous inspection?
Compared with Pass on April 8, 2015: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.