Pizza Capri

June 10, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings11
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SINK AT PIZZA PREP AREA SIDE OF KITCHEN. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK IN SAID AREA. PRIORITY FOUNDATION VIOLATION #7-38-030(C)
code 10Priority
food left unprotected

Official wording: Food Separated And Protected
Inspector note: OBSERVED COOKED PASTA IN OPENED TRAY STORED ON SHELF INSIDE THE WALK-IN COOLER UNDER CASES OF PRODUCES. FOOD MUST BE PROPERLY PROTECTED. UPON MY REQUEST FOOD WAS COVERED AND RELOCATED PRIORITY VIOLATION 7-38-005. COS
code 15
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED PREPARED TCS FOODS NOT PROPERLY DATE LABELED(DICED TOMATOES,COOKED PASTA AND MARINATE CHICKEN) IN WALK-IN COOLER. MUST PROPERLY DATE LABELED FOODS WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS ON ALL TCS FOODS AND READY TO EAT FOODS. MANAGER/CHEF PROVIDED EXPIRATION DATE ON MENTIONED PRODUCTS. PRIORITY FOUNDATION VIOLATION:7-38-005.
code 23
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR HAMBURGERS. PRIORITY FOUNDATION VIOLATION:7-38-005
code 25
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED RUSTY HOOKS USE TO HANG CLEAN UTENSIL HANGING FROM CEILING ABOVE THE THREE COMPARTMENT SINK ARE RUSTY AND WITH PEELED PAINT, NOT SMOOTH AND CLEANABLE. INSTRUCTED TO REPLACE SAID HOOKS. PROVIDE NON-RUST/GALVANIZED MATERIAL WITH CLEAN AND SMOOTH SURFACE. • MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.PROVIDED RAISED SHELVE 6" OFF THE FLOOR • ICE BUILD-UP AT CONDENSER UNIT INSIDE THE WALK-IN FREEZER IN BASEMENT. INSTRUCTED TO REPAIR. NO FOOD STORED UNDER THE UNIT. • MUST NOT USE CARDBOARD BOXES AS FOOD CONTAINERS NOR FOR SHELF LINE BROKEN/CRACKED PLASTIC CONTAINER USED FOR FOOD MUST BE DISCARDED AND REPLACED REPLACE.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: NOTED USED LARGE POTS ON SITE ON TOP THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE A PROCEDURE FOR PROPER WASHING AND SANITIZING OF EQUIPMENT OR REMOVE SAID UTENSILS -
code 48
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NO BACK FLOW PREVENTION DEVICE PROVIDED AT ICE MACHINE WATER LINE,IN BASEMENT PREP AREA. MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN. • BROKEN COLD WATER HANDLE AT THREE COMPARTMENT SINK IN BASEMENT MUST BE REPLACED.
code 51
Sewage & Waste Water Properly Disposed

Inspector note: FOUL ODOR COMING FROM GREASE TRAP IN BASEMENT AREA,INSTRUCTED TO CLEAN UNIT
code 52
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: LIDS IS NEEDED AT RECEPTACLES INSIDE THE WASHROOMS
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: WASTE OIL CONTAINER NOT MAINTAINED,EXCESS GREASE ON TOP THE LID. CLEAN, MAINTAIN OR REPLACE LID
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED BROKEN FLOOR TILE IN KITCHEN. TILES UNDER THE HOT HOLDING WATER UNIT BY THE HANDWASHING SINK WAS REPLACE WITH A CUTTING BOARD WITH ROUGH SURFACE NOT ABLE TO CLEAN. INSTRUCTED TO PROVIDE FLOOR TILES/CEMENT WITH A SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE. BROKEN OR MISSING WALL TILES BEHIND THE COOKING EQUIPMENT,UNDER THE HOT HOLDING WATER PASTA UNIT.REPAIR SAID WALLS. BROKEN CEILING TILES IN PIZZA PREP AREA,PIECES OF WOOD HOLDING SAID TILES,REPLACE, SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL. BROKEN AND UNEVEN COMPRESSED WOOD SHEET UNDER THE STAIRCASE ABOVE THE DELIVERED FOOD(PASTA,ETC) MUST BE REPLACED. BROKEN CEILING TILES ABOVE THE DOUGH MIXER IN BASEMENT MUST REPLACED OR RELOCATE UNIT. • DEBRIS ON FLOOR INSIDE THE PIZZA OVEN AND INSIDE THE HOT WATER TANK WERE EMPLOYEE STORES PERSONAL ITEMS. CLEAN AND MAINTAI
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 8, 2019: 6 findings appeared for the first time. 5 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.