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Pizza Capri

January 4, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings7
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: FOUND APPROX 40-LBS OF COOKED PASTA(packages) INSIDE FRONT PREP COOLER MAINTAINED AT IMPROPER TEMPERATURES,44.5F,45.7F.46.7F,48.0F.MUST MAINTAIN COLD FOODS AT 40.0F OR BELOW.FOOD REMOVED AND DISCARDED BY MANAGER APPROX COST $40.00.CRITICAL VIOLATION 7-38-005A.
    code 3Priority
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: PROPERLY STORE OPENED CAN FOOD ITEMS IN FOOD GRADE CONTAINERS
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REMOVE HEAVY ICE BUILD UP FROM EXTERIOR OF BASEMENT WALK-IN FREEZER DOOR AND ON FLOOR AND SHELVES WITHIN SAME FREEZER
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN/SANITIZE THE FOLLOWING: INTERIOR BOTTOM OF ALL REFRIGERATION UNITS, SHELVES IN BASEMENT WALK-IN COOLER OF ENCRUSTED FOOD BUILD UP.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN FLOORS THROUGHOUT FRONT HOT LINE, PIZZA STATION AND THROUGHOUT BASEMENT PREP AREA OF FOOD SPILLS AND DERIS. DETAIL CLEAN FLOORS UNDER SHELVING ALONG WALL AT CORNERS IN ALL WALK-IN COOLERS OF FOOD SPILLS AND DEBRIS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: : REPAIR DAMAGED CEILING ABOVE ICE MACHINE IN BASEMENT • OBSERVED SOLIED YELLOW,CEILING TILES AND UPPER WALLS IN REAR PREP AREA WHERE OVENS ARE.MUST CLEAN WALLS REPLACE CEILING TILES.ALSO MISSING CEILING TILES ABOVE OVENS UPPER WALL.MUST INSTALL.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE CLUTTER IN BASEMENT STORAGE AREA, ORGANIZE AND MAINTAIN AT ALL TIMES.
    code 41

What changed since the previous inspection?

Compared with Pass on December 28, 2016: 1 finding appeared for the first time. 6 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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