Pochos

August 27, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: Violation Codes: 4-501.11 Inspector Comments: MUST APPLY A SEALANT OR PAINT RAW WOOD SURFACES AT FRONT SERVICE COUNTER.MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE NEXT TO DISH MACHINE.MUST REPAIR OR REPLACE WORN DOOR GASKET ON 2- DOOR REACH IN COOLER.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP IN FRYER CABINET,PREP TABLES,PREP COOLERS.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRSI BUILD UP FROM FLOOR ALONG WALL BASES IN PREP AND DISH WASHING AREAS. • Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FRONT CLOSET,REAR CHEMICAL STORAGE AREA • Violation Codes: 6-201.13 Inspector Comments: MUST SEAL HOLE IN CONCRETE BASEMENT FLOOR NEAR REAR STAIRCASE.MUST REPAIR OR REPLACE DAMAGED CEILING ABOVE LARGE OVEN IN REAR PREP AREA.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: Violation Codes: 4-301.14 Inspector Comments: MUST PLACE TABLE TOP FRYERS UNDER VENTILATION UNIT. • Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM HOOD OF COOKING EQUIPMENT.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER.MUST PROVIDE AND MAINTAIN.
    code 58

What changed since the previous inspection?

Compared with Fail on August 25, 2021: 6 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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