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Polygon Cafe

November 17, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE GASKETS AROUND THE COLD-HOLDING REFRIGERATION UNIT ARE SOILED WITH FOOD DEBRIS BUILDUP. MUST DETAIL CLEAN THE RUBBER GASKETS AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: BROWN SUBSTANCE ON FLOORS IN THE KITCHEN UNDER THE COOKING EQUIPMENT AND REFRIGERATION UNITS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 35
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: OBSERVED EMPLOYEES IN THE KITCHEN PREPARING FOOD WITHOUT ANY HAIR RESTRAINTS. ALL EMPLOYEES HANDLING AND PREPARING FOOD MUST WEAR A PROPER HAIR RESTRAINT TO CONFINE HAIR AT ALL TIMES.
code 42

What changed since the previous inspection?

Compared with Pass on February 3, 2015: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.