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Ponce

March 28, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED SMALL CUTTING BOARDS IN POOR REPAIR, INSTRUCTED TO REPLACE.OBSERVED FOOD STORED IN GROCERY BAGS REAR BOX FREEZER, INSTRUCTED TO PROVIDE FOOD GRADE CONTAINERS/BAGGIES,ZIPLOC.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE FOLLOWING REAR SLICER,AND CUTTING BOARD AT CONDIMENT COOLER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN REAR TOP OVEN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOOR UNDER FRYER, NOT CLEAN, INSTRUCTED TO CLEAN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED WATER DAMAGED CEILING TILES OVER TABLES IN DINING AREA, INSTRUCTED TO REPLACE. OBSERVED CEILING OVER STEAM TABLE IN POOR REPAIR, INSTRUCTED TO REPAIR.
code 35

What changed since the previous inspection?

Compared with Pass on February 23, 2015: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.