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Pop-Ee's Mini Mart

November 1, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense Re-Inspection
  • failed findings5
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-012(A)
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN UP POLICY FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION VIOLATION 7-38-005
    code 5Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED RAW WOOD SURFACES UNDER FRONT COUNTER AREAS. INSTRUCTED MANAGER TO SEAL ALL RAW WOOD SURFACES AND MAINTAIN.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED STAINED CEILING TILES IN REAR SALES AREA. INSTRUCTED MANAGER TO REPLACE CEILING TILES AND MAINTAIN.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE.
    code 57

What changed since the previous inspection?

Compared with Fail on October 16, 2018: 5 findings recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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