Popeye's Chicken & Biscuits

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN THE INTERIOR UPPER HEATING ELEMENT SECTION OF CHICKEN HOT HOLDING UNIT.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: KEEP FLOOR DRY BEHIND HOT WATER TANK IN REAR PREP AREA. CLEAN FLOORS IN CORNERS WHERE NEEDED.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: SEAL CRACKS IN WALL COVE BEHIND ICE MACHINE AND IN WALL TRIM BY EXPOSED HANDSINK IN FRONT PREP AREA.
  code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.