Cooked?
New Hong Kong
- resultPass
- critical violations0
- last inspectedNovember 12, 2010
- address658 E 75Th St, Chicago 60619
Is New Hong Kong clean?
New Hong Kong is currently Pass from Chicago Department of Public Health, from an inspection on November 12, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at New Hong Kong?
These are the violations recorded at the most recent inspection on November 12, 2010, in plain English, with the city's own wording underneath.
- ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • All food not stored in the original container shall be stored in properly labeled containers. THE LARGE CONTAINERS HOLDING THE FLOUR,RICE ETC NOT LABELED. INSTRUCTED TO LABEL SAME.Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • All food not stored in the original container shall be stored in properly labeled containers. THE LARGE CONTAINERS HOLDING THE FLOUR,RICE ETC NOT LABELED. INSTRUCTED TO LABEL SAME.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE FLOOR IN THE FURNACE ROOM AND UNDER THE COOKING EQUIPMENT NOT CLEAN. INSTRUCTED TO CLEAN SAME.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE FLOOR IN THE FURNACE ROOM AND UNDER THE COOKING EQUIPMENT NOT CLEAN. INSTRUCTED TO CLEAN SAME.
- ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous • All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. NO THERMOMETER IN THE REACH IN COOLER. INSTRUCTED TO PROVIDE SAME.Refrigeration And Metal Stem Thermometers Provided And Conspicuous • All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. NO THERMOMETER IN THE REACH IN COOLER. INSTRUCTED TO PROVIDE SAME.
When was New Hong Kong last inspected?
New Hong Kong has 2 inspections on record going back to November 12, 2010.
| date | result | score |
|---|---|---|
| March 16, 2012 | closed by the city | |
| November 12, 2010 | Pass |
New Hong Kong vs Greater Grand Crossing
Greater Grand Crossing runs 64% clean across 489 tracked restaurants — 312 clean, 67 mid, 106 cooked.
Against the 489 spots Cooked tracks in Greater Grand Crossing, this one comes out cleaner than 38% of them.
Other spots in Greater Grand Crossing
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 12, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.