Fire N Ice

• resultPass
• critical violations0
• last inspectedApril 26, 2012 →
• address414 E 75 Th St Bldg, Chicago 60619

Is Fire N Ice clean?

Fire N Ice is no longer in business. Chicago Department of Public Health recorded it as out of business on October 9, 2015, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on April 26, 2012. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Fire N Ice?

These are the violations recorded at the most recent inspection on April 26, 2012, in plain English, with the city's own wording underneath.

• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained

When was Fire N Ice last inspected?

Fire N Ice has 4 inspections on record going back to November 22, 2010.

Fire N Ice vs Greater Grand Crossing

Greater Grand Crossing runs 81% clean across 226 tracked restaurants — 180 clean, 24 mid, 18 cooked.

Other spots in Greater Grand Crossing

• ✓ Food Mart At 75Th Street
  cooked · April 12, 2012
• ✓ Christian Fields Style Bar
  cooked · December 6, 2017
• ? Arnolds Convenience Store
  cooked · July 20, 2011
• ✓ Walgreens #03539
  clean · April 21, 2010
• ? Deli King Inc.
  cooked · November 24, 2011
• ✓ Food & Paper Supply Co
  clean · April 25, 2011

See every restaurant inspection in Greater Grand Crossing →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 26, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.