✓

Popeye's Chicken Restaurant

March 28, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: LABEL ALL BULK CONTAINERS AND PREPARED FOOD IN COOLERS.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR AND EXTERIOR OF FRYERS, PREP TABLES, HOLDING UNITS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: GROUT FLOOR TILES IN ALL AREAS. CLEAN ALL FLOOR DRAINS. FLOORS NEED CLEANING UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SEAL OPENINGS ALONG WALL TILES AND BASEBOARDS IN ALL AREAS. REPAIR WALL IN REAR STORAGE AREA.
code 35
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: PROVIDE SANITARY CONTAINERS FOR STORING ICE DISPENSING UTENSILS.
code 43

What changed since the previous inspection?

Compared with Pass on February 9, 2012: 2 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

More restaurants in Pullman

See every restaurant in Pullman →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.