✓
Popeye's
April 11, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings4
- critical findings0
Failed findings
-
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MUST DISCARD ALL BROKEN OR CRACKED MULTI USE UTENSILS AND REPLACE.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN INTERIOR OF ICE MACHINE AND HOOD OVER BISCUIT OVEN. ALSO CLEAN FRYERS.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS UNDER ALL SHELVES,FRYERS,SINKS,ALONG WALLS AND IN CORNERS AND REMOVE ALL FOOD AND GREASE BUILD UP.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: BETTER ORGANIZE REAR STORAGE AREA AND STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
What changed since the previous inspection?
Compared with Fail on April 1, 2011: 4 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Grand Boulevard
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.