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Pork Chop

April 24, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings7
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL COOKED AND/OR PREPARED FOODS REMOVED FROM ORIGINAL CONTAINERS MUST BE LABELED AND DATED WHEN HELD OVER 24 HOURS.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: EXTERIOR OF CHARCOAL GRILL UNDERNEATH HOOD IN FOOD PREP AREA, ALL STORAGE SHELVES, EXTERIORS OF BULK FOOD STORAGE CONTAINERS IN BASEMENT, EXPOSED HANDSINK IN BASEMENT, STORAGE SHELVES AND RACKS IN BASEMENT, CABINET INTERIOR OF DEEP FRYER, EXTERIORS OF DEEP FREEZERS AND ICE MACHINES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN DEBRIS, AND GREASE FROM FLOORS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(1ST FLOOR AND BASEMENT).
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN DIRT, DUST STAINS AND SPLATTERS FROM WALLS AND CEILINGS IN FOOD PREP, DISHWASHING, AND SMALL STORAGE AREAS ON THE FIRST FLOOR, AND IN BASEMENT AREA WHERE MOP SINK IS LOCATED.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: WASHROOMS MUST HAVE MECHANICAL VENTILATION. REPAIR LEAKING FAUCET AT 2 COMPARTMENT SINK IN DISHWASHING AREA.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MASSIVE CLUTTER FOUND IN REAR UNUSED BAR AND STORAGE ROOM INSIDE SAME AREA IN BASMENT. ALL UNUSED AND UNNECESSARY ARTICLES MUST BE REMOVED FROM THESE AREAS AND REQUIRED ITEMS THAT REMAIN MUST BE PROPERLY STORED AND ORGANIZED ELEVATED 6 INCHES OFF THE FLOORS. MUST ALSO REMOVE ALL ITEMS STORED ON STAIRS IN DISHWASHING AREA AND PROPERLY ORGANIZE AND STORE THESE ITEMS 6 INCHES OFF THE FLOOR.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: ICE SCOOPS MUST BE PROPERLY STORED INSIDE ICE MACHINES WITH HANDLES UP OR IN CLEAN CONTAINERS OUTSIDE OF UNITS.
code 43

What changed since the previous inspection?

Compared with Fail on April 16, 2015: 7 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.