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Portillo's Hot Dogs

January 28, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings3
critical findings0

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Failed findings

food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: MUST PROVIDE DATE MARKINGS ON ALL RTE FOODS STORED IN COOLERS THAT ARE HELD OVER 24 HOURS. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED
code 23
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: CUTIING BOARDS THAT ARE WORN OR DISCOLORED ARE IN NEED OF REPLACING. CORRECT AND MAINTAIN.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS IN CHEMICAL STORAGE AREAS ON THE 1ST FLOOR AND 2ND FLOOR IN NEED OF CLEANING IN CORNERS TO REMOVE ALL DEBRIS. CLEAN AND MAINTAIN. FLOORS IN FRONT SUPPLY CLOSET IN NEED OF CLEANING IN CORNERS TO REMOVE ALL BUILD UP. CLEAN AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass on April 23, 2018: 3 findings appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.