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Portos Peri Peri
December 11, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings9
- critical findings3
Failed findings
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON DUTY AS REQUIRED; INSTRUCTED THAT A CITY OF CHICAGO FOOD SERVICE MANAGER MUST BE ON DUTY AT ALL TIMES FOOD IS BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. UNABLE TO PRODUCE VERIFICATION OF AN EMPLOYEE HEALTH POLICY FOR EMPLOYEES. PRIORITY FOUNDATION VIOLATION 7-38-010 ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: FOUND NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE AND SUPPLIES ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE AND SUPPLIES MUST BE ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005 ISSUED.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: NO PEST CONTROL LOG BOOK ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A LOG BOOK MUST BE PROVIDED AT ALL TIMES WITH NECESSARY DOCUMENTS. PRIORITY FOUNDATION VIOLATION 7-38-020(C) ISSUED.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF FRYER, GRILL AND REFRIGERATION UNIT NEXT TO GRILL. CLEAN SHELVES INSIDE OF WALK-IN COOLER TO REMOVE SPILLAGE FROM SAUCES.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: INSTRUCTED TO CLEAN THE FLOORS UNDER AND AROUND EQUIPMENT AND IN THE WALK IN COOLER UNDERNEATH SHELVES. INSTRUCTED TO CLEAN THE CEILING VENTS WHERE NEEDED TO REMOVE DUST OBSERVED. INSTRUCTED TO CLEAN THE WALLS BEHIND COOKING EQUIPMENT.
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All Food Employees Have Food Handler TrainingInspector note: INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
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Summary Report Displayed And Visible To The PublicInspector note: FOUND NO INSPECTION SUMMARY REPORT POSTED FROM THE PREVIOUS INSPECTION MADE ON AUGUST 2, 2019 AS REQUIRED. INSTRUCTED THE PERSON IN CHARGE THAT THE INSPECTION SUMMARY REPORT MUST BE POSTED IN PLAIN VIEW OF CUSTOMERS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010 (B) ISSUED.
What changed since the previous inspection?
Compared with Pass w/ Conditions on August 2, 2019: 6 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.