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Positanos Restaurant & Pizza, Inc.

March 23, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass Re-Inspection
failed findings6
critical findings1

Failed findings

No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other Animalscritical

Inspector note: RODENT ACTIVITY ON SITE 50-70 DROPPINGS BEHIND OVEN/IN OVEN UNDER 3-COMPARTMENT SINK AND IN WALK-IN COOLERS.
code 13Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: 3-COMPARTMENT SINK, REACH-IN COOLER, AND RUBBER GASKETS IN NEED OF CLEANING.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS IN BASEMENT MUST BE DRY AND FREE FROM WATER, FLOOR IN OVEN AREA IN NEED OF CLEANING.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: HOLES IN BASEMENT IN NEED OF SEALING, DRAINS IN NEED OF CLEANING.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: ALL LIGHTS MUST BE COMPLETELY SHIELDED.
code 36
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: BATHROOM DOOR IN NEED OF SELF-CLOSING DEVICE. MUST INSTALL.
code 37

What changed since the previous inspection?

Compared with Fail on March 19, 2012: 2 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.