Potbelly Sandwich Shop

September 15, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST REMOVE EXCESSIVE FROST-ICE BUILD-UP AT THE REACH-IN ICE CREAM FREEZER BOX ACROSS FROM THE REGISTER AREA.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST DETAIL CLEAN AND SANITIZE FLOOR DRAINS IN THE REAR KITCHEN AREA TO PREVENT PEST BREEDING.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR BROKEN FAUCET AT THE 1-COMP SINK LOCATED NEXT TO THE ICE CREAM REACH-IN FREEZER. THERE IS NO RUNNING WATER AT ABOVE STATED SINK. ALL EQUIPMENT MUST BE IN OPERATING CONDITION AT ALL TIMES.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 7, 2014: 3 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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