Potbelly Sandwich Works Llc

July 10, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN/SANITIZE UNDER AND AROUND SELF-SERVE BEVERAGE MACHINE AT COUNTER IN FRONT. MUST CLEAN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS IN THE FOLLOWING AREAS; BEHIND FRONT SERVICE COUNTER AND INBETWEEN, AROUND AND BEHIND HEAVY EQUIPMENT IN SAME AREA, BASEMENT STORAGE AREA AND UPSTAIRS ELECTRICAL CLOSET. MUST CLEAN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN LIGHT PANELS AT CEILING IN REAR OVER 3-COMP SINK AND WHERE NECESSARY.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAK AT PIPE UNDER 3-COMP SINK AT REAR. MUST REPAIR.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST CONTINUE TO MONITOR CLUTTER AND HARBORAGE IN BASEMENT STORAGE AREA. ORGANIZE AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with Pass on July 30, 2013: 2 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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