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Potbelly Sandwich Works

May 15, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FOUND THE FRONT REACH IN FREEZER WITH THICK ICE BUILD UP. INSTRUCTED TO REMOVE ICE BUILD UP. MAINTAIN SAME.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOUND THE EXTERIOR OF THE GREASE TRAP UNDER THE 3-COMPARTMENT SINK AND THE NOZZLES ON THE BEVERAGE MACHINE IN NEED OLEANING. INSTRUCTED TO CLENA AND REMOVE DIRT, FOOD AND OLD SYRUP BUILD UP. MAINTAIN SAME.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND THE FLOORS UNDER THE BEVERAGE STATION, THE 3-COMPARTMENT SINK, THE COOKING AND COOLING EQUIPMENTS WITH THICK DIRT AND FOOD BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: THE VENTILATION HOOD HAS THICK DIRT/DUST BUILD UP IN THE FRONT FOOD PREPARATION AREA AND THE WALLS AROUND THE 3-COMPARTMENT SINK, THE COOKING AND COOLING EQUIPMENT HAS FOOD AND DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass on December 14, 2016: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.