Pronto 'za

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings6
• critical findings1

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Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: FOUND APPROXIMATELY 11 POUNDS OF PIZZA, VALUED AT $66, AT 74.6F BEING HELD IN DISPLAY CASE. OPERATOR VOLUNTARILY DISCARDED AND DENATURED. INFORMED THAT ALL HOT FOODS MUST BE HELD AT 140F OR ABOVE AND ALL COLD FOODS MUST BE HELD AT 40F OR BELOW. CRITICAL CITATION ISSUED 7-38-005 (A).
  code 3Priority
• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: FOUND BULK CONTAINERS OF FLOUR UNLABELED. INSTRUCTED TO LABEL AND MAINTAIN.
  code 30
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: FOUND SLIGHT DIRT ACCUMULATION ON UPPER INTERIOR PANEL OF SODA DISPENSER ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FOUND DIRT ACCUMULATION ON FLOORS BY 3 COMPARTMENT SINK AND MOP SINK. INSTRUCTED TO CLEAN AND MAINTAIN.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: FOUND DUST BUILDUP AROUND ALL CEILING VENTS IN FACILITY. INSTRUCTED TO CLEAN AND MAINTAIN.
  code 35
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: FOUND MULTIPLE USED RAGS ON COUNTERS. INSTRUCTED TO KEEP IN A DESIGNATED AREA FOR CLEAN AND DIRTY AND IF DESIRED TO KEEP A SANITIZER BUCKET FOR IN USE RAGS AND TO MAINTAIN.
  code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 10, 2012: 3 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.