Publican Tavern K1 (T3 Main)

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: NOTED BREAD CUTTING BOARD IN POOR REPAIR WITH DEEP SEAMS AND STAINS. INSTRUCTED TO REPLACE.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF 3 COMPARTMENT BAR SINK INCLUDING FAUCET HANDLE WITH LIME BUILD-UP, COUNTER SHELVES AT PREP/COOKING LINE, STORAGE METAL RACK WHEELS WITH EXCESSIVE GREASE ACCUMULATION INSIDE WALK-IN COOLER AND INTERIOR SURFACES OF OVEN WITH EXCESSIVE GREASE ACCUMULATION (FRONT PREP/COOKING LINE).
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: INSTRUCTED REPLACED MISSING WALL TILE BEHIND GRILL (FRONT PREP AREA).----------MUST DETAIL CLEAN AND MAINTAIN CEILING VENT COVER WITH EXCESSIVE DUST ABOVE BAR AREA AND MUST CLEAN CONDENSER FAN COVER INSIDE WALK-IN COOLER.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: INSTRUCTED TO FIX LEAKY DRAINPIPE UNDER EXPOSED HAND SINK BEHIND BAR.----------MUST REPAIR HOT FAUCET HANDLE AT DUMP SINK BEHIND FRONT PREP/COOKING AREA (NOTED WHITE CLOTH WRAPPED AROUND THE SAID FAUCET HANDLE).
  code 38

What changed since the previous inspection?

Compared with Pass on June 7, 2013: 1 finding appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.