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Pucci's Restaurant & Pizzeria
April 7, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN THE INTERIOR OF PREP COOLER USE AND UNUSE, EXTERIOR OF COOKING EQUIPMENT AND STORAGE SHELVING TO REMOVE SPILLS AND DEBRIS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NEED CLEANING THROUGH OUT 1st FLOOR, BASEMENT AND INSIDE THE WALK IN COOLER TO REMOVE SPILLS AND DEBRIS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN THE CEILING AND FAN COVER INSIDE THE WALK IN COOLER TO REMOVE DUST.
What changed since the previous inspection?
Compared with Pass on July 9, 2015: 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.