Punta Cana Restaurant Inc.

July 6, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 11/24/14 REPORT#1512226. (31)FOUND ITEMS IN FREEZERS IN PLASTIC SHOPPING BAGS. INSTRUCTED FACILITY TO USE FOOD GRADE STORAGE MATERIALS AND TO MAINTAIN. (35) FOUND THE WALLS NEAR THE 3 COMPARTMENT SINK WITH PEELING PAINT. INSTRUCTED FACILITY TO REPAINT AND MAINTAIN. FOUND DIRT AND FOOD DEBRIS ON WALLS AND CEILING IN THE KITCHEN PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN. 41 FOUND CLUTTER IN BASEMENT STORAGE, FIRST FLOOR ELEVATED ROOM, AND OUTSIDE ON THE NORTH SIDE OF RESTAURANT. INSTRUCTED FACILITY TO REMOVE ANY UNNECESSARY ITEMS, ORGANIZE REMAINING, ELEVATE 6 INCHES OFF FLOORS AND WALLS, AND MAINTAIN TO FACILITATE PROPER CLEANING AND HELP PREVENT PEST HARBORAGE. SERIOUS VIOLATION 7-42-090
    code 29
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL AND DATE ALL PREPARED FOOD ITEMS INSIDE REFRIGERATION UNITS IN KITCHEN FOOD PREP AREA.
    code 30
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: THERMOMETERS NEEDED IN KITCHEN FOOD PREP AREA COOLERS AND BASEMENT 2-DOOR REFRIGERATOR.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED UNUSED COOLERSAND DIRT AND DEBRIS ON GROUND ON REAR OF PREMISES. MUST REMOVED COOLERS CLEAN AND MAINTAIN AREA.
    code 41
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: OBSERVED ICE SCOOPS STORED ON TOP OF ICE BIN IN KITCHEN FOOD PREP AREA. INSTRUCTED TO PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION. OBSERVED WIPING CLOTHES STORED ON TOP OF PREP TABLES. INSTRUCTED TO PROPERLY STORE WIPING CLOTHES IN A SANITIZING SOLUTION.
    code 43
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. NO LOGS, RECORDS ON SITE AS REQUIRED. INSTRUCTED TO PROVIDE.
    code 45

What changed since the previous inspection?

Compared with Pass on November 24, 2014: 5 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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