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June 7, 2021 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings11
critical findings4

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIROITY FOUNDATION (7-38-012)
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SIGNAGE AT HAND SINK IN PREP AREA.MUST PROVIDE AND MAINTAIN.
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW. WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (ITALIAN BEEF,CHEESES SAUCE,FRENCH FRIES)MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
code 2Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONSUMER FOOD ADVISORY DISCLOSURE AND REMINDER ON MENU FOR CONSUMING RAW AND UNDER COOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
code 25
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL PACKAGED DESSERTS FOR SALE.MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 37
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: MUST INVERT MULTI-USE UTENSILS ON STORAGE SHELVES AND PREP TABLES.
code 44
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
code 45
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED FOOD DEBRIS AND GREASE BUILD UP INSIDE OF FRYER CABINET,GRILL TABLE,PREP TABLES.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMP SINK.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST REPAIR OR REPLACE DAMAGED WALL TILE IN LOBBY,DOOR TRIM IN POOR REPAIR TO PREP AREA. • MUST CLEAN DEBRIS BUILD UP ON FLOOR ALONG WALL BASES. • MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS THROUGHOUT.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 27, 2020: 6 findings appeared for the first time. 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.