Rangoli

October 18, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings17
critical findings4

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 5-205.11 OBSERVED THE EXPOSED HANDWASHING SINK IN THE PREP AREA NOT ACCESSIBLE FOR USE. THERE WAS A PREP TABLE WITH AN ATTACHED SHELF LOCATED IN FRONT OF THE EXPOSED HANDWASHING SINK. MANAGEMENT INSTRUCTED TO MAINTAIN THE HANDWASHING SINK ACCESSIBLE FOR USE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C). CITATION ISSUED.
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: 2-102.12 OBSERVED NO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (SAMOSAS) WERE BEING PREPARED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14(N) OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11 OBSERVED NO CLEAN UP PROCEDURE ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN UP PROCEDURE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 5Priority
food left unprotected

Official wording: Food Separated And Protected
Inspector note: 3-302.11 OBSERVED COOKED SAMOSAS STORED IN A CARDBOARD BOX IN THE WALK-IN COOLER THAT WAS PREVIOUSLY USED TO STORE RAW CHICKEN. MANAGEMENT INSTRUCTED TO STORE COOKED FOODS SO AS NOT TO CROSS CONTAMINATE IT. PRIORITY 7-38-005. CITATION ISSUED.
code 15
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: 3-501.16(A)(2) OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE OF THE WALK-IN COOLER AND PREP COOLER. OBSERVED COOKED RICE AT 57F, CHICKEN AT 44.6, LAMB IN SAUCE AT 44.8F. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 75# OF FOOD WORTH $150. PRIORITY 7-38-005. CITATION ISSUED.
code 22
Toxic Substances Properly Identified, Stored, & Used

Inspector note: 7-203.11 OBSERVED FOOD (SUGAR, RICE, CHICKEN, SAUCES, ETC.) STORED IN PLASTIC BUCKETS MARKED AS "DISH DETERGENT" INSIDE OF THE WALK-IN COOLER AND IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO USE PROPER FOOD GRADE STORAGE CONTAINERS FOR ALL FOODS. MANAGEMENT DISCARDED APPROXIMATELY 600# OF FOOD WORTH $1000. PRIORITY 7-38-005. CITATION ISSUED.
code 28
toxic chemicals mishandled

Official wording: Compliance With Variance/Specialized Process/Haccp
Inspector note: 8-201.13 OBSERVED YOGURT BEING MADE ON THE PREMISES WITHOUT A HACCP PLAN ON SITE. MANAGEMENT INSTRUCTED TO HAVE AN APPROVED HACCP PLAN TO MAKE YOGURT ONSITE.
code 29
Variance Obtained For Specialized Processing Methods

Inspector note: 8-103.11 OBSERVED YOGURT BEING MADE ON THE PREMISES WITHOUT A HACCP PLAN AND A VARIANCE FROM CDPH. MANAGEMENT INSTRUCTED TO CEASE MAKING YOGURT ONSITE AND DISCARD THE YOGURT AT THIS TIME UNTIL YOUR HACCP PLAN AND VARIANCE HAS BEEN APPROVED BY CDPH. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 32
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: 4-302.12 NO METAL STEM PROBE THERMOMETER ON THE PREMISES FOR TAKING FOOD TEMPERATURES. MANAGEMENT INSTRUCTED TO PROVIDE A METAL STEM THERMOMETER. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED. A FOOD TEMPERATURE VIOLATION WAS DOCUMENTED UNDER VIOLATION #22 DURING THIS INSPECTION.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-501.111 OBSERVED NO PEST CONTROL LOG BOOK AVAILABLE DURING THE INSPECTION. MANAGEMENT INSTRUCTED THAT A PEST CONTROL LOG BOOK MUST BE MADE AVAILABLE DURING THE INSPECTION. PRIORITY FOUNDATION 7-38-020(C). CITATION ISSUED.
code 38
Personal Cleanliness

Inspector note: 2-402.11 OBSERVED FOOD HANDLING EMPLOYEES PREPARING FOOD IN THE PREP AREA WITHOUT HAIR RESTRAINTS. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR HAIR RESTRAINTS WHILE PREPARING FOOD.
code 40
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: 3-304.14 OBSERVED WET WIPING CLOTHS STORED ON TOP OF THE PREP TABLES, AND CUTTING BOARDS. MANAGEMENT INSTRUCTED TO STORE WET WIPING CLOTH IN A BUCKET OF SANITIZER WHEN NOT IN USE.
code 41
In-Use Utensils: Properly Stored

Inspector note: 3-304.12 OBSERVED CONTAINERS WITHOUT A HANDLE BEING USED AS A SCOOP FOR SAUCES. MANAGEMENT INSTRUCTED TO USE A UTENSIL WITH A HANDLE AND STORE IT WITH THE HANDLE ABOVE THE TOP OF THE FOOD AND CONTAINER.
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-501.12 OBSERVED A HEAVILY STAINED CUTTING BOARD STORED ON TOP OF THE PREP COOLER. MANAGEMENT INSTRUCTED TO REPLACE THE CUTTING BOARD IF IT CANNOT BE EFFECTIVELY CLEAN AND SANITIZED.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-602.13 CLEAN THE SOOT AND DEBRIS ON THE GAS LINES BEHIND THE COOKING EQUIPMENT.
code 49
allergen training missing

Official wording: Allergen Training As Required
Inspector note: PA 100-0367 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE ALLERGEN TRAINING CERTIFICATES FOR EVERY CERTIFIED FOOD MANAGER.
code 58

What changed since the previous inspection?

Compared with Pass on September 22, 2017: 15 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.