Ray's Round Up Bar & Grill

November 16, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings2
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: Found several potentially hazardous foods not labeled in coolers. Must properly label all prepped potentially hazardous foods with date, and bulk or dry storage foods with name. Must maintain same
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: Found dishes improperly stored over cooking line on shelf, facing upright. Instructed to invert all cookware and dishware to prevent contamination. Must maintain same.
    code 31

What changed since the previous inspection?

Compared with Fail on November 9, 2016: 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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