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Reese's Gourmet Mana
July 30, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: All food not stored in the original container shall be stored in properly labeled containers.IMPROPER LABELS ON FOOD PRODUCT, GIVEN COPY OF STATE REQUIREMENTS FOR LABELING.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.NEED TO REPAIR FLOOR REAR IN FRONT MOP SINK CAVING IN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned.NEED TO CLEAN WALL VENT AT UTILITY SINK.(DUSTY).
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.OBSERVED 2 OVENS STACKED ON TOP OF EACH OTHER, AND 1 STOVE WITH AN OVEN NO VENTILATION. NEED TO PROVIDE MAY WANT TO CALL CITY VENTILATION DEPARTMENT FOR INSPECTION.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.