Restaurant & Pozoleria San Juan

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings6
• critical findings3

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: OBSERVED NO HAND SINK AT WEST SIDE OF HOT LINE IN KITCHEN.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HANDSINK.
  code 10Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
  Inspector note: UNABLE TO SHOW FORM 1B OR DOCUMENTS TO SHOW COMPLIACE FOR ILLNESS. LEFT MODEL FORM. VIOLATION PF-7-38-012 NO CITATION ISSUED
  code 3Priority
• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: OBSERVEDE NO WRIITEN PROCEDURES FOR VOMITING AND DIARREAL EVENTS. LEFT WRITTEN MODEL FOR PROCEDURES. PF-7-38-005 NO CITATION ISSUED.
  code 5Priority
• 🧊cold food not cold enough
  Official wording: Proper Cold Holding Temperatures
  Inspector note: OBSERVED COLD FOODS IN WALK-IN COOLER AT INADEQUATE TEMPERATURES. THEY ARE EGGS 49F,PORK SHANK 51F,PORK 50F,CHICKEN 51F,CHICKEN 51F,HOMINY 51F,SHRIMP 49F,RICE 52F,MOLE SAUCE 5OF,SKIRT STEAK 52F,CATFISH 47F,BEANS 49F,SNAPPER 48F,TALAPIA 50F. TOTAL AMMOUNT OF FOOD VOLUNTARILY DENATURED 672LB $410.00. PRIORITY VIOLATION 7-38-005
  code 22
• 🧫food prep surfaces dirty
  Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
  Inspector note: OBSERVED WALK IN COOLER HALDING FOODS A 49F-52F.INSTRUCTED MANAGEMENT TO REPAIR WALK-IN COOLER TAGGED COOLER UNTIL COMPLIACE IS MET PF-7-38-005(A).
  code 33
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: OBSERVED NO ALERGEN TRAINING CERTIFICATES ON SITE.INSTRUCTED MANAGEMENT TO GET TRAINING IN ALLERGEN AWARENESS. PF
  code 58

What changed since the previous inspection?

Compared with Pass on February 1, 2018: 6 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.