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Restaurant El Pozolito
March 20, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings1
- critical findings0
Failed findings
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: OBSERVED WIPING CLOTHS IN SANITIZER SOLUTION AT 400PPM. EDUCATED ON THE COORECT AMOUNT OF CHLORINE SANITIZER TO BE 50-100 PPM. DUMPED OUT ALL SANTIZER BUCKETS AND REFILLED WITH PROPER AMOUNT OF CHLORINE BLEACH 100PPM.
What changed since the previous inspection?
Compared with Pass on January 11, 2013: 1 finding appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.