Restaurant Mariscos Nayarit

December 6, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • Previous Serious Violation Corrected, 7-42-090critical
    Inspector note: Previous serious violation not corrected 12-05-2011, report #659572: #21-Found no certified food manager on duty when potentially hazardous foods e.g.,cooked rice, fish, shrimp, green salad, etc. are being prepared and served. Instructed person in charge a certified food manager with city of chicago food service sanitation certificate must be present when handling potentially hazardous foods. Critical citation isuued 7-42-090
    code 14Priority
  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: Foods not protected during storage or service. Interior ice machine has black substance across interior panel of ice machine and dripping condensation from panel running onto fresh ice. Instructed to disconnect machine, have serviced, detail clean and sanitize unit. Serious citation issued 7-38-005(a).
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: Pest control logbook not provided during inspection. Instructed person in charge that a pest control logbook must be maintained on premises and available during inspection with all required documents from licensed pest control company. Serious citation issued 7-38-020.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Two door cooler in basement not maintained. Instructed to replace rubber gaskets or replace cooler.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Exhaust hood, filters, sinks, utensils, cooking equipment, coolers, cutting boards and prep tables not cleaned. Instructed to detail clean and sanitize daily.
    code 33
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Sink stoppers not provided for three compartment sink. Instructed to provide proper sink stoppers.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 5, 2011: 3 findings appeared for the first time. 3 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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