Restaurant Mariscos Nayarit

• resultPass w/ Conditions
• critical violations2
• last inspectedFebruary 1, 2019
• address4318 W Fullerton Ave, Chicago 60639

Is Restaurant Mariscos Nayarit clean?

Restaurant Mariscos Nayarit is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on February 1, 2019. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Restaurant Mariscos Nayarit?

These are the violations recorded at the most recent inspection on February 1, 2019, in plain English, with the city's own wording underneath.

• 🤒sick-employee policy not followedcritical
  Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • 2-102.14(N) OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
• 🤒staff working while sickcritical
  Procedures For Responding To Vomiting And Diarrheal Events • 2-501.11 OBSERVED NO CLEAN UP PROCEDURE ON THE PREMISES FOR CLEAN UP OF VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
• 🧊food not cooled down right
  Proper Date Marking And Disposition • 3-501.17 OBSERVED READY-TO-EAT, TCS FOOD (CEVICHE) NOT DATE MARKED TO INDICATE THE DATE IN WHICH THE FOOD MUST BE CONSUMED OR DISCARDED. MANAGEMENT INSTRUCTED TO DATE MARK ALL READY-TO-EAT, TCS FOODS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
• 📄consumer advisory missing
  Consumer Advisory Provided For Raw/Undercooked Food • 3-603.11 NO CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT PROVIDED ON THE MENU FOR RAW OR UNDERCOOKED FOODS. MANAGEMENT INSTRUCTED TO DISCLOSE WHICH FOODS CAN BE ORDERED RAW OR UNDERCOOKED AND LINK THOSE FOODS TO A REMINDER STATEMENT ON THE MENU. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned • 6-501.19 OBSERVED THE WASHROOM DOORS TO NOT BE SELF-CLOSING. MUST INSTALL SELF-CLOSING DOOR DEVICES ON ALL WASHROOM DOORS.
  Toilet Facilities: Properly Constructed, Supplied, & Cleaned • 6-501.19 OBSERVED THE WASHROOM DOORS TO NOT BE SELF-CLOSING. MUST INSTALL SELF-CLOSING DOOR DEVICES ON ALL WASHROOM DOORS.
• 🥜allergen training missing
  Allergen Training As Required • PA 100-0367 NO ALLERGEN TRAINING CERTIFICATES WERE POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST HAVE AN ALLERGEN TRAINING CERTIFICATE.

When was Restaurant Mariscos Nayarit last inspected?

Restaurant Mariscos Nayarit has 17 inspections on record going back to January 14, 2010. The 12 most recent are shown below.

Restaurant Mariscos Nayarit vs Hermosa

Hermosa runs 65% clean across 816 tracked restaurants — 527 clean, 160 mid, 127 cooked.

Against the 816 spots Cooked tracks in Hermosa, this one comes out cleaner than 17% of them.

Other spots in Hermosa

• ✓ Los Tres Angeles De La Salud
  clean · October 7, 2014
• ✓ Green Food Mart
  clean · October 11, 2011
• ✓ Caramela Bakery
  clean · February 2, 2010
• ✓ Donde Zuly Y Marta
  clean · March 18, 2010
• ✓ Ralcorp Frozen Bakery Products
  clean · March 19, 2010
• ✓ Sol De Mexico Tierra Azteca
  clean · August 5, 2025

See every restaurant inspection in Hermosa →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 1, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.